I thought I'd share this as a money saving idea. I cooked chops in my slow cooker with veges and stock. We all had our fill but there was still a lot of stock and veg left. So I pureed it up and we had it as soup with homemade bread the second night. Anything to get out of a nights cooking :).
2 comments:
Yum, that looks delish!
looks yummy! What a great idea!!!
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